New York City is packed with restaurants. Some are amazing, many are good, and yes, there are plenty of average ones too. But these days, it feels like new spots are popping up all over the city like spring flowers. With so many choices, it can be tricky to figure out which ones are worth your time—and your appetite. That’s where we come in. Our Condé Nast Traveler editors have been eating their way around NYC to help you pick the best new places to try next, whether you’re on vacation or just looking for your next go-to local spot. From a trendy wine bar on the Lower East Side to a lively Peruvian-Japanese izakaya, here are some of the hottest new restaurants in New York City.

How we picked NYC’s best new restaurants

We searched all over the city—from Manhattan to Brooklyn, Queens, the Bronx, and Staten Island. Every restaurant on this list has been personally tried by our team. We looked for spots that serve incredible food, offer great service, and bring something fresh to the table. Some are fancy, some are budget-friendly, but all give you an authentic taste of NYC. We also focused on places that opened within the past year, so you’re getting the latest and greatest. Keep checking back—we’ll keep this list updated as more exciting restaurants open their doors.

Ready to find your next favorite place to eat? From cozy neighborhood gems to high-end dining rooms, here’s where you should be booking a table right now.

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