Diwali is here, and while classic sweets like kaju katli or soan papdi are always loved, many sweet makers are giving festive treats a modern twist. From new flavours to inventive designs, these mithais are fun, creative, and perfect for gifting.
1. Bombay Sweet Shop
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Nutty Dodha Barfi – caramelised milk with cashews, almonds, rose, and orange zest.
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Hazelnut Besan Laddu – roasted nuts for a rich twist.
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Gulab Saffron Roll – saffron and gulkand katli with poppy seeds.
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Kaju Khubani Barfi – cashew and apricot layers.
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Biscoff Mathura Peda – Mathura peda with Biscoff biscuit.
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They also offer dark chocolate, coconut caramel, and layered fudge options.
2. Dzurt Jaipur
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Signature Mithai Box – Ghewar transformed into petit gâteaux with flavours like Clementine Rabri Mousse and Chocolate Salted Caramel.
3. Khoya
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Rose & Chocolate Kaju Katli, Jammu Chocolate Barfi, White Chocolate Aam Papad Barfi – blending classics with new flavours.
4. Miam Patisserie
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Chef Bani Nanda’s entremets inspired by Indian landscapes, like Taal Pulp and Sohiong Berry & Ginger Flower.
5. Arq Mithai
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Unique creations like Rosy (rose & cream), Café Latte, Biscoff Laddoo, Coffee Katli, and more.
6. Kesar Sweets Jaipur
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Dream Series – bubble gum, cotton candy, pineapple, coconut, and other playful flavours. All vegan and gluten-free.
7. Manam Chocolate
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Diwali Dessert Spread – layered cakes, chocolate entremets, pralines, and custards. Available in multiple sizes and flavours.
8. Masque
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Rangoli Collection – colourful festive boxes with Matcha Coconut, Raspberry Rose, Tamarind Chilli, Hazelnut Chocolate, plus vegan options.
9. Hatti & Giraffe
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Balushahi Bites and Karanji Bon Bon – bite-sized, nostalgic sweets made for indulgence.
This Diwali, try these modern mithai creations to surprise your taste buds and delight friends and family!
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